Foo Lum Restaurant, Wanchai, Hong Kong
As I said, I don't always have luck. Tonight is an example. Perhaps it is nearby Chinese New Year, the restaurant is quite full and the service and food are both below par. Their roast goose used to be very good, but tonight is full of fat. The abalone is extremely smelly and is hard and difficult to eat, however expensive. The birthday bun seems to be the best among all dishes.
Chinese Birthday Bun HK$10@
for my sister's birthday
About the size of my fist, steam to order
夀包
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