For lunch, there are sets ranging from HK$138 with a starter, main course and a drink. You can opt to add a little fee for a soup or salad. Bottle of water is free of charge.
Starter - Duck Wrap in rice paper (Vietnamese style). Well presented, with cucumber inside and cabbage outside.
Starter - Duck Wrap in steamed bread (Chinese style). Also very well presented, with cucumber and slices of green onion.
For the main course, my friend had a cold cut while I preferred something hot. However we decided to share everything.
Duck Slices with Cold Noodle
Thick slices of duck meat. Nicely marinated, very delicious. Amount is just right. Not too heavy, and not too oily. Yummy and healthy!
Duck Meat Fried Rice
Very colourful with big lumps of duck meat. Lovely - I like it! I must say, this is a great place for duck lovers.
The restaurant is nicely designed and it is quite spacious between tables so everyone would have a relaxing eating environment. The waiters are friendly. We asked for a dinner menu for reference and found 90% of the dishes are duck - roast Peking duck, 八寶鴨 baked duck, duck soup, duck noodle, duck rice, duck...everything. The waiter suggested us to order half duck for 2-3 people and a full duck for 4 people or more. The cost of one Peking duck is HK$500.
Set Lunch: HK$138 (US17.8) + 10% service charge.
The set lunch includes free bottled water and a drink (coffee or tea)
Can opt to add HK$30 for a soup/salad
18 Luen Fat Street
Wanchai, Hong Kong
There is one in Stanley Plaza as well.
Hong Kong Food Blog - Duck Restaurant