Friday, March 21, 2008

Good Friday Cantonese Dinner

Dinner date: March 21, 2008
Occasion: Casual dinner
Number of People: Four
Cost: HK$375 (US$48), including 10% service charge
Restaurant name: Foo Lum Roast Goose Hot Pot Restaurant
Anna's comment: This is a Cantonese restaurant, but we can’t stand the low price of a Peking duck, which costs only HK$38 (US$4.9) for a half duck. However it has more fat than those we eat in Beijing. Actually we should go for the restuarant's name, either roast goose or hot pot.

Shark Bone Soup with Chicken and Meat 鯊魚骨鷄湯
Stir Fried Prawns 炒蝦球
Roasted Pork's Belly 燒腩仔
Vegetable in Hot Pot 啫啫通菜煲
Peking Duck 北京填鴨
Hong Kong Chinese Food - Cantonese Dinner


Anonymous said...

Hi Anna,
Thorougly enjoy all of your work on this foodsite. Thanks for testing out all of the dishes for us...I'm sure it's a tough job enjoying all the good food. Could you please tell me the address of this restaurant so I may try on my next visit to HKG? Thank You!

Anna said...

Foo Lum Restaurant, 73-85 Hennessy Road, Wanchai, Hong Kong. Tel: 852-2528-2468. Enjoy!