Friday, October 31, 2008

Seafood Pomelo Salad

Who said that pomelo salad is a Thai dish? Today, I made a multi-cultural seafood pomelo salad for my company's no-agenda-lunch. Every month we have three members of the staff volunteer to be the guest chef. In today's NAL, I am one of the chefs.

My pomelo salad is extremely yummy and sold out quickly.

Thai pomelos - three (HK$78)
Japanese dry mini sardines - one pack (HK$38)
Indonesian cooked prawns - one pack (HK$50)

Thai fish sauce - any desirable amount (HK$8)
Thai mini limes - two (HK$12.5)
Hong Kong Cantonese XO sauce - one bottle (free item from my sister)

Multi-cultural Seafood Pomelo Salad 海鮮柚子沙律

Hong Kong Chinese Food - Home Made Seafood Pomelo Salad


天然パーマンTENNEN PARMAN [from Japan] said...

Hi, I am Tennen-Perman,E-mail from Japan.
I visited your site sometimes so far.
You have a cool site.
I linked your site in my blog.
I administer a blog talking about cooking.
Please link to my site in your ones if you like it.

thank you!

Anonymous said...

Your blog always makes me hungry!!! It makes me crave NYC food (the closest I can get to the real deal) ... if I ever make it to HK, I would go to ALL the places you've posted about!