Wednesday, October 8, 2008

Chung Yeung Festival Dinner

Dinner date: October 7, 2008
Occasion: Chung Yeung Festival Dinner
Number of People: Four
Cost: HK$360 (US$46), including 10% service charge
Restaurant name: Foo Lum Restaurant, 73-85 Hennessy Road, Wanchai, Hong Kong.
Tel: 852-2528-2468
Anna's comment: My brother bought me festival dinner. We went to the famous goose restaurant to enjoy roast goose. Cantonese eating roast goose is just like Beijingers eating Beijing Duck. If you happen to visit Hong Kong, don’t forget to try one. You can order one whole goose, half or a regular.

Roast Goose (Regular) 燒鵝 (例牌)
Fish Fillet in Corn Sauce 粟米班塊 Vegetable with Dual Styled Eggs金銀疍波菜
Steamed Beancurd with Seafood 翠塘豆付
Hong Kong Chinese Food - Typical Cantonese Dinner

3 comments:

wok-hee said...

This looks so good. I've got to try this place. Thanks for the pictures.

gill gill said...

is their roast goose better then Yung Kee?

Anna said...

Gill Gill

Personally I don't believe in 'famous brands'. I must say I'm not fully impressed by Yung Kee's roast goose, though they are famous. There are certainly some other less famous, less expensive, however good roast gooses.